Unlike the Trappists though, this abbey no longer has a brewery within its walls: ... While Hedwig prefers fresh, young beer, he agrees that laying down will not ...
The Maredsous Blond is not overly bitter, but it has a distinctively hoppy flavour. ... Maredsous Blond is easy to track down in Belgium through the well-known ...
In my cellar (yes, the man has a beer cellar) I have laid down many varieties of old ... Our mission is not to add beer to each dish on our menu, but rather to serve ...
Not only did the brewers make history with this, their first Ardennes tripel, but the story of the beer's origins also went down a storm: how it was brewed from an ...
Not too dense, it goes down easily, quietly sparkling. The alcohol in the finish never lets you forget that this is an authentic degustation beer, one that cannot be ...
When it comes to getting a Belgian beer education, it's not just about packing in the ... Even without dumbing things down the basics of brewing are fairly easy.
Instead, the wort cools down and ferments in an open 'koelschip' – or shallow basin ... It is by no means a coincidence that all such breweries are based in the ...
8 Mar 2016 ... Duvel is one of Belgium's most iconic beers. ... It is therefore recommended to not empty the bottle completely but to leave 1cm at the ... BRUSSELS/MONS - We've made our way down to the historic city of Mons (Bergen) for ...
“Not the umpteenth priest, no way are we going down that road,” Chris felt. ... La Chouffe, it seems, has been promoted to become the beer of choice for the ...
From an area of 2.5 hectares, no less than 2,600 cubic metres of stone were dug out of ... The wort is then cleared (filtered), and cooled down in the centrifuge.
The tripel beer style is not suitable for laying down beyond the best-before date advised by the brewery. Always store bottles vertically in a dark, dry and cool ...
It wouldn't be unfair to say that not very much happened in Genk for its first few ... Making a living on the thin sandy soils here was hard, so few settled down, and ... Artists like Neel Doff and Emile Van Doren brought its sweeping colours and ...
... in Belgium. Join us on a Belgian beer and food adventure as we travel throughout Flanders, Wallonia and Brussels. ... That is simply not in our nature. We are a ... In the brewery labs everything is analysed down to the minutest detail. This is ... And so, we are seeing niche beers co-existing happily with the mainstream.